The Best Greens Powders & Superfood Supplements
Reviews & Buyer’s Guide

Achieving the RDA guidelines for the correct amount of fruits and vegetables we should be eating is hard, even for us vegans. Giving ourselves a leg up on the competition with some super greens powder in the morning or alongside meals can be a great way to ensure we’re getting the correct amounts of nutrients that we need.

So, with that in mind, what are the top vegan-friendly superfood supplements and green powders on the market? Let’s dive in.

It tastes great too when mixed with drinks and smoothies. A great supplement to start your day with.

And who wouldn't want that?

It can also be mixed easily with water. We recommend that you try adding it as well to your regular shakes and smoothies for a healthier drink.

The formula is completely sugar and additive-free, so you needn’t worry about ruining your paleo kick with a bunch of ingredients that definitely weren’t around in caveman times.

Definitely give this one a try and don't forget to let us know of your feedback about this supplement!

In other words, it’s not that tasty.

You can choose from berry, chocolate, holiday cookie, “original” (whatever that means) and even pumpkin spice flavor, so it’s ideal for throwing into your next frappa-lappa-whatever from Starbucks. #PSL

Greens powders aim to improve your health across the board whereas other supplements will laser focus in on a specific area. 

A green superfood powder is a health supplement powder which can be mixed into water and other drinks. They are filled with various “greens” (i.e. vegetables, grasses, fruits) which have “superfood qualities”.

“Superfoods” is somewhat of a marketing term, but it essentially refers to various foods which are known to have health benefits due to their natural nutrients, vitamins, and antioxidants. (1)

These supplements can thus support your health, aid digestion, and potentially ward off cancers and illnesses. However, they should not replace normal vegetable consumption.

To make powders taste nicer, some manufacturers might sneak artificial sweeteners, flavorings, and colors into their formula, so watch out for that, as well as animal products, obviously.

There are also some ingredients which sound nutritious but don’t do much for you, such as hemp powder, carrot, and lettuce, so don’t take everything at face value.

There are many different types of greens with various health benefits.

Typically, “greens” refers to leafy vegetables such as kale, spinach, cabbage, and bok choy. However, when it comes to green powder, we’re talking about algae, seaweed, grasses, and fermented greens too.

Let’s take a closer look at these different “greens” and what all the fuss is about.

This usually refers to spirulina and chlorella, two types of algae which are renowned for their health benefits. For instance, chlorella is 50-60% protein, and a complete protein too, meaning it contains all 9 of the essential amino acids.

Meanwhile, studies suggest that spirulina can prevent heart disease and reduce high blood pressure.

Moringa leaf is known for its antiviral, antidepressant, antifungal, and anti-inflammatory properties. Basically its anti-everything that’s bad for us. (3)

The leaf is not only known to treat and help prevent serious illnesses like edema, cancer, and arthritis, but it also has nourishing properties for our hair and skin too.

Grasses such as wheat grass and barley are renowned for their strong nutrition. For example, wheat grass is packed full of iron and amino acids, as well as vitamins A, C, and E.

On the other hand, barley grass is rich in natural organic sodium, helping our digestive system to work properly.

Fermented foods are known for their probiotics and “good bacteria” which help to improve our gut flora and keep our microbiome in good shape.

There are also other benefits to fermentation. For example, fermenting cabbage so it becomes kimchi or sauerkraut boosts glucosinolate compounds which are thought to fight cancer.

“Superfoods” is not really a science term, but it basically refers to natural ingredients (usually plants) which are known for being “super” healthy and nutritious.

Some green superfood powders are made with these superfoods, such as alfalfa, chlorella, spirulina, broccoli, kale, ginseng, spinach, barley grass and more.

Do super greens help you lose weight? 

Super greens can help you to lose weight if they are combined with a healthy diet and fitness regime. If taken before a meal, research suggests that supergreens can increase satiety, helping you to feel fuller.

What vegetables are super greens?

Vegetables generally regarded as “super greens” includes kale, spinach, cabbage, collard greens, beet greens, watercress, romaine lettuce, arugula, turnip greens, and bok choy. There is no strict definition of “superfood” or “supergreens”, however, so opinions may vary.

Are powdered greens as good as fresh?

Powdered greens are not as good as fresh; generally speaking. Although powdered greens are indeed healthy and packed full of beneficial nutrients, the consensus is that they should not replace fresh fruits and vegetables in your diet entirely. Ideally, we should consume a mix of fresh greens with powdered greens too.

Do powdered greens expire?

Most powdered greens have a shelf life of around 2 years. After this time, they do not usually “go bad”, but they will become less potent and beneficial over time. Nonetheless, always read the advice given on the packaging of your powdered greens product.

Should I take super greens?

We should take supergreens if we want to improve our overall health and ensure that we’re getting all the vitamins, minerals, and nutrition that our bodies need. However, supergreens supplements should be taken as part of a healthy diet which includes fresh veggies and fruits too.